Roasted cauliflower with rocket walnut pesto sauce

Zucchini pasta with lentil bolognese

Brown rice avocado grapefruit salad

Aromatic chickpeas beans salad

Salmon risotto

Tofu with brown rice and vegetables

Creamy asparagus pottage

Vegan paella

Mexican stuffed peppers

Wild salmon curry

Lentil soup

Risotto with mushrooms and baby spinach

Pumpkin stuffed with quinoa and champignon mushrooms

Crispy chicken with roasted carrots and quinoa

Creamy cauliflower pottage

Vegan burrito bowl

Soup with sweet potato, peanut butter, and spinach

Vegan Bolognese

Chinese cabbage salad

Beetroot falafel

Fried tofu cheese with cauliflower rice and grilled vegetables

Baked sweet potato, stuffed with avocado and broccoli

Kale and brown rice salad with lemon dressing

Carrot potage with peanut butter

Noodles with vegetables and sesame dressing

Grapefruit spinach smoothie

Chicken bone broth

Caesar salad with chickpeas